Hi,
Just wondering if anyone is in commercial catering?
Looking for some advice.
Thanks,
Duncan
Just wondering if anyone is in commercial catering?
Looking for some advice.
Thanks,
Duncan
Welcome to the forum. Although you can post in any forum, the USA forum is here in case of local regs or laws
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Not any more but was what you need ?
Hi,
Thanks for answering. I would like to know where I should be on pricing sub work.
Got an offer of 60 first hour and 30 every hour after that. That's covering the central belt and borders of Scotland will also have to go to Dundee and occasionally Aberdeen. No travel time. Don't do refrigeration.
it's all reactive maintenance.
thanks.
Duncan
Thanks for answering. I would like to know where I should be on pricing sub work.
Got an offer of 60 first hour and 30 every hour after that. That's covering the central belt and borders of Scotland will also have to go to Dundee and occasionally Aberdeen. No travel time. Don't do refrigeration.
it's all reactive maintenance.
thanks.
Duncan
Also any recommendations for companies that I could try ans get some sub work off too? Based in Scotland.
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