Okay I am fitting a LPG/electric oven free standing cooker tomorrow, And the customer informs me theres an existing ancient solid fuel rayburn in situ.
Where does the ground lie with regards ventilation for the hob? Ive had a flick through my books but they are pretty vague.
cheers guys
Where does the ground lie with regards ventilation for the hob? Ive had a flick through my books but they are pretty vague.
cheers guys
